Cook
As a Cook/Kitchen Prep person, you will be responsible for:
• Using the correct tools and equipment to prepare all items.
• Following Bricktown Brewery recipes and specifications for each menu item.
• Prepare and cook a variety of quality dishes, following Bricktown Brewery’s recipes and
standards.
• Ensure food is cooked to order with consistent flavor, presentation, and portioning.
• Assist with prepping ingredients, stocking kitchen supplies, and maintaining inventory
as needed.
• Maintain a clean, organized, and safe work environment.
Duties of this position will also include:
• Set up of kitchen equipment.
• Verification of stock.
• Cleaning of cooking equipment.
• Managing the flow of food orders.
• Following sanitation and safety standards.
Requirements of this position include:
• A good sense of balance, the ability to multi-task, lift up to 50 pounds waist high and stand for
long periods of time.
• A qualified applicant must have basic reading, writing, and verbal communication skills, and
the willingness to work with others as a team.
• The ability to exert fast-paced mobility for periods of up to 8 hours in length.
• This position also requires you to use motion that entails bending, kneeling, pushing, pulling,
stretching, and continuous bilateral use of fingers and wrists.